This ultimate salt free Cuban spice blend is best used to season roasting chicken or pork. But you can also make restaurant quality home made flavorful Mojo dipping sauce! We’ve made this Mojo sauce to drizzle over some pulled pork tacos - spectacular!
Blended with a fragrant combination of garlic, cumin, black pepper, orange and lime. Use it as a dry rub on the meat or add some or orange juice to the roasting pan. Cover and roast until the meat is done...it’ll be juicy and loaded with flavor!
Often referred to as "Spanish Barbecue Sauce", use this Mojo Seasoning to make your own Cuban Mojo dip, sauce or marinate for chicken, fish or pork by simply mixing 3 tablespoons of Mojo Seasoning with the juice of 3 limes (about 1/2 cup), 1 orange (approximately 1/2 cup) and ¼ cup of olive oil.